Two Restaurants and a Café will feature some of the Hudson Valley’s most renowned chefs and the best in farm to table cuisine. Much of the produce will be grown on site or sourced locally, within a 100-mile radius.
The Arc, situated on the top of the Clubhouse will be the central hub at Shelter, where guest can enjoy far-reaching views across the mountains and be served ‘roof to table’ cuisine from its green roof produce.
Post and Beam restaurant will enjoy 360-degree views and, with comfy sofas and open fireplaces, will be the ideal place for a cosy meal or a hangout for the day.
Russ and Daughters Café is a New York culinary and cultural icon, known for the highest quality appetizing foods: smoked fish, caviar, bagels, bialys, babka, and other traditional baked goods. The home of bagels and lox since 1914, Russ & Daughters has been continuously owned and operated by four generations of the Russ family.
